Defrosting Plate Board

FEATURES:

• Principle: The thawing plate is a special alloy with thermal conductivity of 20,000 times that of ordinary metals, achieving high-speed heat exchange, allowing frozen foods to achieve the fastest natural thawing effect
• Advantages: speed, short time, can effectively save the first choice time, and can maintain the original taste and nutrition of food, health, and hygiene. Corrosion resistance, long service life
• Disadvantages: Due to the use of special environmental protection materials, the price will be slightly higher
• Easy to Clean: The special process makes the thawing plate easy to clean, non-stick oil
• Absolutely no Chemicals or Electricity is Used: As opposed to microwave ovens that partially cook the food during the defrosting process, the Tray defrosts the meat safely and quickly. Easy to use, saving electricity, and environmental protection! No need for other investments, save water and electricity